Turkey Italian Cheese Meatballs
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Ingredients
3 servings
Instructions
Step 1
Mix together ground turkey, cheeses, italian seasoning, garlic salt, onion powder. black pepper, plain panko bread crumbs and egg. Form meat mixture into small balls. Approximately 12 meatball.
Step 2
Fry meatballs for 15 to 20 minutes until we'll done.
Step 3
Top 4 meatballs with 2 tablespoons of marinara sauce.
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