Nutrition balance score
Great
Glycemic Index
34
Low
Glycemic Load
59
High
Nutrition per serving
Calories1138.3 kcal (57%)
Total Fat15.9 g (23%)
Carbs174.2 g (67%)
Sugars7.8 g (9%)
Protein74.4 g (149%)
Sodium760.4 mg (38%)
Fiber67 g (239%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
No instructions yet
Notes
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