Speedy Seafood Tacos

Name: Speedy Seafood Tacos
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: American, Mexican, Latin American
Ingredients: 4 fish goujons; 6 breaded prawns; 4 mini tortilla wraps; Handful of shredded lettuce; Handful of shredded red cabbage; Half an avocado; Half a lime; Small bunch of coriander; 1 red chilli; 2 tablespoon mayo; 1 tablespoon sour cream; 1 tablespoon water; Salt; Pepper

6 steps

Prep:5minCook:15min

Quick and tasty seafood tacos. Perfect for a midweek meal!

Updated at: Thu, 17 Aug 2023 01:08:51 GMT

Nutrition balance score

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Ingredients

2 servings

6breaded prawns

0.5avocado

0.5lime

1 tablespoonsour cream

1 tablespoonwater

salt

pepper

Instructions

Step 1

1: Put the fish goujons and prawns in you air fryer or oven for the recommended cooking time.

Step 2

2: Whilst they’re cooking prep the other ingredients, peel and slice the avocado, slice the chilli, grate or slice the cabbage and chop the coriander.

Step 3

3: Heat a pan on a high heat and dry fry the tortillas until toasted on both sides.

Step 4

4: Put together the dressing by adding the mayo, sour cream, water, salt and pepper to a bowl and mix well.

Step 5

5: Assemble the tacos by adding the dressing, lettuce, cabbage, seafood, avocado, sriracha, chilli and coriander to the toasted tortilla wraps.

Step 6

Enjoy!