Avocado Summer Pasta Salad

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Cook pasta according to package instructions and set aside.

Step 2

Make your sauce by adding all ingredients to a small food processor or use a hand blender until combined and dressing is smooth. Add sauce to cooked pasta and stir to combine.

Step 3

To a large sauté pan, add 2 tbsp of olive oil over medium heat. Once hot, add diced red onion and cook for 3-4 minutes or until onion starts to brown.

Step 4

Add drained & rinsed corn kernels to pan and cook for an additional 5-8 minutes, until corn starts to brown.

Step 5

Add sautéed onion/corn to bowl of cooked pasta, along with cherry tomatoes and chopped fresh cilantro. Serve immediately or chill and eat later. Can also be reheated and served warm.

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