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Ingredients
4 servings
Cashmiri masala spice paste

0.5lime
squeezed

1chilli

200gprawns

40gNduja

6 clovesgarlic

1 tablespoonolive oil
Instructions
Step 1
Chop garlic finely, and fry with all ingredients excluding prawns for about 5 minutes until the mix looks golden and delicious

Step 2
Add prawns until cooked.
Serve on their own or with sourdough bread
Notes
1 liked
0 disliked
Delicious
Easy
Special occasion
Spicy