Nutrition balance score
Good
Glycemic Index
50
Low
Glycemic Load
28
High
Nutrition per serving
Calories656.6 kcal (33%)
Total Fat35.5 g (51%)
Carbs56.1 g (22%)
Sugars1.5 g (2%)
Protein29.5 g (59%)
Sodium863 mg (43%)
Fiber5.8 g (21%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Saute pork with sunflower oil salt, paprika powder, tumeric and tahini
Step 2
Saute thinly sliced cucumbers with spinach with hummus and olive oil
Step 3
Serve with rice
Notes
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