1/2
2/2
100%
1
Nutrition balance score
Good
Glycemic Index
47
Low
Glycemic Load
33
High
Nutrition per serving
Calories700.1 kcal (35%)
Total Fat26.5 g (38%)
Carbs69.6 g (27%)
Sugars13.5 g (15%)
Protein41.7 g (83%)
Sodium403.2 mg (20%)
Fiber5.7 g (20%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Cook pasta
Step 2
Dice chicken, fry with salt, pepper, mixed herbs and paprika
Step 3
Chop salad veg finely (shred)
Step 4
Mix cream cheese and chilli sauce with pasta
Step 5
Serve salad, pasta then chicken. Top with coriander
