Nutrition balance score
Unbalanced
Glycemic Index
47
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories355.4 kcal (18%)
Total Fat20.1 g (29%)
Carbs23.7 g (9%)
Sugars4.6 g (5%)
Protein20 g (40%)
Sodium763.4 mg (38%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
24 servings
Instructions
No instructions yet
Notes
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