Red bell pepper sauce pasta

Updated at: Thu, 17 Aug 2023 09:50:19 GMT

Step 1

Pour 3 tbsp of olive oil into a pan and add the sliced onions to sauté

Step 2

Cut the bell peppers into random shapes and add them to the pan once the onions are slightly softened

Step 3

Add 1/2 tbsp of salt + 7 tbsp of water to the peppers and onions in the pan

Step 4

Put the lid on the pan and leave to cook for 8 minutes

Step 5

After 8 minutes, get a blender, pour in the bell peppers and onions and add the 100g of cheese and 100ml of milk

Step 6

Blend everything to a point where you can't see the pieces of bell peppers and to get a creamy consistency as a result

Step 7

Pour the sauce back into the pan.

Step 8

In a different pot, bring water to a boil, add salt and add pasta.

Step 9

Once pasta is cooked (al dente is the best!), drain the water and mix the pasta in the pan with the sauce.

Step 10

Serve with some basil leaves or parsley :)

7 liked

1 disliked

Delicious

Easy

Fresh

Under 30 minutes