Peri Peri Chicken & Rice

I didn't have all the spices but it was delicious anyway. I added other spices in place of the ones I had and it was still awesome

Easy and quick to make all made in one pan, I used chicken breast instead of thigh. My rice was also cooked quicker than the stated time so bear that in mind.

Tasted amazing! Would use medium spice pero peri next time as the hot was just a bit too spicy

Smashing recipe! Used 2 packs of brown basmati microwave rice & 600g chicken thigh. Serves 5 for under 500kcal each. Very spicy but great flavour

Very tasty and spicy. Add half the amount chilli if you dont like it too spicy. I would also cook the chicken last when you turn off the heat of the rice because it doesnt take long to cook. Or i might try using chicken thighs with the bone or chicken legs.

Great!

Came out great! We used bone in chicken and it was delicious

Short cut with instant spicy rice from TJ’s

Very good! Loved the flavor. May have to cut back on some of the spice for the family next time.

Used just I little of the peri peri sauce, maybe 2 tbsp,

Took a bit to make but would make it again!

Chicken and rice? Okay now I’ve seen everything

Cooked this for the family and everyone enjoyed it!!

Perfect.

I would add chicken broth or bouillon next time instead of stock. The rice could have had more flavor but the chicken was 10/10.

It was a little salty, very good overall!

Very good, might not toast the rice next time and sub breasts for thighs.

tasted really good. made some for me and my flatmates and we all really enjoyed it. deffo making it again

WOW definitely one of my favorite new recipes! Pretty easy and the chicken was to die for. Wouldn't change a thing about this recipe 😋

I got so many compliments ✅

Delicious!!!

Best rice I’ve ever had!

Add celery

I really enjoy spicy food but it wasn’t spicy at all.

My partner and I enjoyed making this meal!! Definitely a go to meal after a long day at work!! 💕💕

Delicious! Lots of ingredients but otherwise very easy. Just a little spicy but the whole family loved it. Kids too!

My first time cooking but the recipe was super easy. The one thing I did learn is Indian chili powder is not the same as other chili powder as mine was on the spicier side

Flavor was amazing, only note is that I cooked the chicken on medium heat for the 2nd batch of chicken because the first got a little burnt cooking on med-high. I ended up with 4 servings. Took me about an hour and 20 to complete including prep

Good recipe I put a little less of the chilli in so it wasn’t too spicy. But overall a delicious meal

Honestly, I feel like it just lacks flavor. It wad definitely fun to make, and it smelled amazing, but the end result was pretty underwhelming.