Nutrition balance score
Good
Glycemic Index
54
Low
Glycemic Load
137
High
Nutrition per serving
Calories1364.9 kcal (68%)
Total Fat21.2 g (30%)
Carbs254.4 g (98%)
Sugars31.6 g (35%)
Protein37.7 g (75%)
Sodium2077.1 mg (104%)
Fiber20.9 g (75%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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