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Ingredients
6 servings
1 lbground chicken
1 bagFrozen onions and bell peppers
4 tablespoontaco seasoning
150 gramsred enchilada sauce
80 gramsshredded cheddar cheese
2wedges
light
6tortillas
carb conscious
Instructions
Step 1
Brown chicken in nonstick pan. Add frozen veggies and cook until soft.
Step 2
Add taco seasoning, enchilada sauce, and cheeses, and stir until incorporated.
Step 3
Roll filling in tortillas and serve.
Notes
1 liked
0 disliked
Delicious
Easy
Makes leftovers
Under 30 minutes
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