Curry Chicken

1 step

Prep:10minCook:30min

*PIC COMING SOON*

Updated at: Thu, 17 Aug 2023 11:25:53 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories323 kcal (16%)

Total Fat25.9 g (37%)

Carbs3.4 g (1%)

Sugars1.1 g (1%)

Protein18.8 g (38%)

Sodium313.6 mg (16%)

Fiber1.8 g (7%)

% Daily Values based on a 2,000 calorie diet

Ingredients

2 servings

2chicken thighs

or breast meat

½ cupchicken broth

organic

1 Tbspcurry powder

½ cupfrozen onion and pepper blend

1 Tbspcoconut oil

Instructions

Step 1

Mix broth, powder, coconut oil with Himalayan salt and pepper to taste. Bring it to a boil. remove from heat and let it cool down. Put the chicken in a baking pan with onions and peppers on top. Pour mixture over the chicken, onions, and peppers. Bake uncovered for 30 minutes.