By Beth Meopham
Smashed peas on toast with halloumi croutons
Updated at: Wed, 16 Aug 2023 21:05:40 GMT
Nutrition balance score
Good
Glycemic Index
40
Low
Glycemic Load
7
Low
Nutrition per serving
Calories137.9 kcal (7%)
Total Fat4.6 g (7%)
Carbs18.3 g (7%)
Sugars4.9 g (5%)
Protein7.8 g (16%)
Sodium803.7 mg (40%)
Fiber3.7 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Add the peas, lemon juice, garlic powder, salt and pepper to a bowl and mix, gently crushing the peas
Step 2
Chop the halloumi into small cubes and fry until crispy
Step 3
Toast the bread and top with the pea mix and halloumi
Notes
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