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Petits Pois à la française
1/2
Petits Pois à la française
2/2
100%
1
frankie
By frankie

Petits Pois à la française

4 steps
Prep:10minCook:25min
Updated at: Thu, 17 Aug 2023 02:26:49 GMT

Nutrition balance score

Great
Glycemic Index
27
Low
Glycemic Load
5
Low

Nutrition per serving

Calories157 kcal (8%)
Total Fat7.9 g (11%)
Carbs19.2 g (7%)
Sugars6.5 g (7%)
Protein7.1 g (14%)
Sodium161 mg (8%)
Fiber7.8 g (28%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Cut the lettuce vertically into 6 pieces & peel the onions
Step 2
In a big bowl, combine the peas, onions, lettuce, salt, sugar, and 30g room temperature butter and mix it all together. Add the bouquet of chervil and refrigerate for at least 30 mins
Step 3
In a pan, add 2 serving spoons of water and the pea mix, and cook covered for 15-20 mins on a low heat.
Step 4
Add the butter then salt and pepper to taste