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3/3
100%
1
Nutrition balance score
Good
Glycemic Index
52
Low
Glycemic Load
57
High
Nutrition per serving
Calories1587.3 kcal (79%)
Total Fat71.1 g (102%)
Carbs110.8 g (43%)
Sugars19.9 g (22%)
Protein123.9 g (248%)
Sodium4768.5 mg (238%)
Fiber9.3 g (33%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Heat the oil.. Add whole red chillies, now add garlic
Step 2
Cook until aroma comes out. Now add chicken.. Bhunofy it..
Step 3
Add all the spices n sauces.. N cook until chicken tender.. Add all the veggies..
Step 4
Just cook for a minute.
Step 5
In the end add boiled spaghetti..
Step 6
Toss. It well..
Step 7
Now. Ready..
Notes
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0 disliked
Delicious
Easy
Fresh
Go-to
Makes leftovers