English Jacket Potatoes | Cup of Jo

Name: English Jacket Potatoes | Cup of Jo
Cook time: 2 h
Total time: 2 h
Cuisine: British, European
Ingredients: Russet Potatoes

1 step

Cook:2h

Updated at: Thu, 17 Aug 2023 02:59:25 GMT

Nutrition balance score

Great

Glycemic Index

Moderate

Nutrition per serving

Calories51.7 kcal (3%)

Total Fat0.1 g (0%)

Carbs11.8 g (5%)

Sugars0.9 g (1%)

Protein1.3 g (3%)

Sodium12 mg (1%)

Fiber1.8 g (6%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

russet potatoes

Instructions

Step 1

Preheat oven to 200C/400F. Cut a cross on the potatoes. Put the potatoes at the top of the oven—straight on the rack, not a baking tray. Cook 1-2 hours (usually closer to 2). When they feel crunchy on the outside, pull the rack out, cut the potatoes open again to release the steam, then put them back into the oven. The major important thing is NOT to turn the oven down as they go soggy and lose their crunch. After ten minutes, serve immediately with shedloads of butter, salt and pepper. Perfect.”

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