By Anna Harvey
Mushroom Feta Pasta
3 steps
Prep:10minCook:40min
Updated at: Thu, 17 Aug 2023 08:45:42 GMT
Nutrition balance score
Good
Glycemic Index
48
Low
Glycemic Load
30
High
Nutrition per serving
Calories504.3 kcal (25%)
Total Fat19.8 g (28%)
Carbs61.1 g (24%)
Sugars3.2 g (4%)
Protein20.5 g (41%)
Sodium553.2 mg (28%)
Fiber3.6 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
In a roasting pan combine spinach, mushrooms, onion, garlic and top with olive oil salt and pepper and mix
Step 2
Top with feta and bake at 400 degrees for 30-40 minutes then broil on high for 4-5 minutes
Step 3
Mix everything together and add pasta and top with juicy chicken
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