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Baked Feta Pasta with Harissa

By somethingnutritiousblog.com

Baked Feta Pasta with Harissa

Prep:10minCook:35min

Updated at: Sun, 06 Apr 2025 14:44:32 GMT

Nutrition balance score

Good

Glycemic Index

47

Low

Glycemic Load

15

Moderate

Nutrition per serving

Calories275.9 kcal (14%)

Total Fat11.2 g (16%)

Carbs32.7 g (13%)

Sugars2 g (2%)

Protein11 g (22%)

Sodium685.2 mg (34%)

Fiber2.5 g (9%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

I used Ditali pasta

¼ cuppasta water

8 ozfeta cheese

1red bell pepper

0.5red onion

1 cupspinach

1 Tbspharissa

½ tspblack pepper

¼ tspred pepper flakes

¼ tspitalian seasoning

Instructions

View on somethingnutritiousblog.com

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Notes

1 liked

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Delicious

Easy

Go-to

Spicy

I added chicken courgette and aubergine. I used chilli harissa and a tin of tomatoes and some red wine. Topped with some more feta, pine nuts and fresh basil.

I added chicken courgette and aubergine. I used chilli harissa and a tin of tomatoes and some red wine. Topped with some more feta, pine nuts and fresh basil.