Chicken and Cream Cheese Raviolli
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Nutrition balance score
Unbalanced
Glycemic Index
39
Low
Glycemic Load
32
High
Nutrition per serving
Calories1229.5 kcal (61%)
Total Fat73.4 g (105%)
Carbs72.3 g (28%)
Sugars5.1 g (6%)
Protein67 g (134%)
Sodium1399.3 mg (70%)
Fiber2.4 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
-Boil water and cook ravioli for 8-10 minutes.
CooktopHeat
Pot
ravioliStep 2
-While ravioli is cooking, cut chicken into small pieces and cook chicken in skillet. Add salt and pepper to season.
CooktopHeat
Skillet
chicken breast1 Step 3
-Once chicken and ravioli are done, drain water out of ravioli pot and add in chicken, cream cheese, garlic, and bacon bits. Stir until smooth
CooktopHeatPotchicken breast1 
cream cheese1 blockravioli
minced garlic1 Tbsp
bacon bits½ cupNotes
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