Nutrition balance score
Unbalanced
Glycemic Index
52
Low
Glycemic Load
21
High
Nutrition per serving
Calories289.5 kcal (14%)
Total Fat8.5 g (12%)
Carbs40.5 g (16%)
Sugars2.1 g (2%)
Protein9.4 g (19%)
Sodium1070.2 mg (54%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Preheat oven to 350 degrees
Step 2
Mix together, rice, mushroom soup, onion soup mix, sherry, and water. Move the mixture to a casserole dish and spread it evenly.
Step 3
Arrange chicken pieces on top of the mixture. Brush with melted butter.
Step 4
Season with salt, pepper and paprika.
Step 5
Cover. Bake for 1 1/4 hours.
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