Cajun Jambalaya

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Step 1

In large pot, cook the pork sausage with onion and garlic until browned.

Step 2

Stir in green bell pepper and celery; cook and stir for 3 minutes longer.

Step 3

Add all remaining ingredients and bring to a boil.

Step 4

Cover, reduce heat to low, then cook, stirring occasionally, until rice is tender, about 40 to 50 minutes.