Stuffed Pork with Beetroot and Mango Puree

Updated at: Thu, 17 Aug 2023 01:44:13 GMT

Step 1

Trim fat and bone from pork and rub well with salt and pepper.

Step 2

Stuff pork with dried fruits

Step 3

Roll the pork in aluminium foil and bake in the oven until cooked (1 hour).

Step 4

Peel and dice Mangos and beetroot, cook in boiling water until soft, then drain and blend with fresh coconut juice, lightly season with salt and pepper.

Step 5

Slice the pork and arrange on a platter, serve sauce on the side.

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