Vegan Banana Pancakes

Name: Vegan Banana Pancakes
Cuisine: American
Ingredients: 2 ripe bananas mashed; 2 tsp baking powder; 2 cups almond milk; 2 cups flour; 1 tsp vanilla extract; 1 tsp cinnamon

3 steps

Updated at: Thu, 17 Aug 2023 11:30:30 GMT

Nutrition balance score

Good

Glycemic Index

Moderate

Nutrition per recipe

Calories1286.4 kcal (64%)

Total Fat9.4 g (13%)

Carbs271.6 g (104%)

Sugars50.5 g (56%)

Protein31.2 g (62%)

Sodium1286.8 mg (64%)

Fiber14.3 g (51%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

2bananas

ripe, mashed

2 tspbaking powder

2 cupsalmond milk

2 cupsflour

1 tspvanilla extract

1 tspcinnamon

Instructions

Step 1

mash the ripe bananas and add the rest of the ingredients to the bowl (flour last).

Step 2

heat skillet to medium and add 3-4 tablespoons of batter per pancake.

Step 3

cook until bubbles form and flip the pancakes.

Notes

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