Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Nutrition per recipe
Calories2237.5 kcal (112%)
Total Fat84.3 g (120%)
Carbs341.8 g (131%)
Sugars128.3 g (143%)
Protein48.6 g (97%)
Sodium2266.2 mg (113%)
Fiber17 g (61%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
preheat your oven to 190C {375f}
Step 2
whisk all the wet ingredients into a large bowl
Step 3
then sift the dry ingredients into the wet mixture and fold in the batter
Step 4
lastly, add the semi-sweet chocolate chips to the batter and fold.
Step 5
pour the batter into the prepared muffin pan and bake for 20 - 22 minutes.
Step 6
serve it with cold milk
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