Ham Chowder

Name: Ham Chowder
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Cuisine: American
Ingredients: 750 grams of diced ham; 1 kg of diced potatoes; 1 large onion diced; 18% coffee cream; Cracked pepper to taste; 4-5 potatoes cut in half. For mashing.

3 steps

Prep:20minCook:20min

Updated at: Thu, 17 Aug 2023 00:23:05 GMT

Nutrition balance score

Great

Glycemic Index

High

Glycemic Load

High

Nutrition per serving

Calories408.9 kcal (20%)

Total Fat11.4 g (16%)

Carbs50.6 g (19%)

Sugars4.2 g (5%)

Protein26.1 g (52%)

Sodium1034.8 mg (52%)

Fiber7.3 g (26%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

750 gramsdiced ham

1kgpotatoes

cut in half, For mashing

Instructions

Step 1

In an 8 quart pot add enough water to just cover the diced ham and onions. Bring to a boil. Add the diced potatoes and continue to simmer until potatoes are tender.

Step 2

In a separate pot bring 4-5 potatoes to a boil and cook until tender. Mash these, adding cereal cream until smooth. Add to main pot and stir to mix. This is your thickener.

Step 3

Add enough cereal cream to cover all and gently heat on low until hot enough to serve.