Nutrition balance score
Great
Glycemic Index
47
Low
Glycemic Load
22
High
Nutrition per serving
Calories725.1 kcal (36%)
Total Fat32.5 g (46%)
Carbs47.1 g (18%)
Sugars7 g (8%)
Protein60.2 g (120%)
Sodium888.6 mg (44%)
Fiber9.7 g (35%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Add all ingredients to the slow cooker and cook on high for 5 hours.
Step 2
Shred the chicken.
Notes
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Bland
Easy
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