Samsung Food
Log in
Use App
Log in
Bronwen Farnell
By Bronwen Farnell

Egg muffins

Updated at: Tue, 02 Jun 2026 06:28:17 GMT

Nutrition balance score

Unbalanced
Glycemic Index
22
Low
Glycemic Load
1
Low

Nutrition per serving

Calories67.6 kcal (3%)
Total Fat3.7 g (5%)
Carbs2.7 g (1%)
Sugars1.5 g (2%)
Protein6 g (12%)
Sodium194.1 mg (10%)
Fiber0.7 g (2%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Chop veg and mix together, then divide into silicone muffin tray
Step 2
Whisk eggs, egg whites, milk, cottage cheese, oregano and salt and pepper together. Pour into silicone muffin tray over the veg
Step 3
Crumble feta into each section and bake at gas mark 7 for 30 - 45 minutes, depending how crappy your oven is
Step 4
Allow to cool then store in the fridge for up to 4 days

Notes

0 liked
0 disliked
There are no notes yet. Be the first to share your experience!