Poke Bowl with Quinoa, Seaweed Salad, Edamame, Avocado & Gomashio

Name: Poke Bowl with Quinoa, Seaweed Salad, Edamame, Avocado & Gomashio
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: Asian, Japanese
Ingredients: Tempeh 100g; Edamame 100g; Red cabbage 80g; Quinoa 100g cooked; Carrot 100g cooked; Seaweed salad 50g; Asparagus 80g cooked; Cucumber 50g; Avocado 1/2 each; Microgreen 2g; Radish 30g; sesame seeds 2 tsp; Pink salt 1/2 tsp; Sesame oil 2 tbsp; White sesame seeds 1 tsp; Tahini 20g; Water 15g; Pink salt 1/2 tsp