choc chunk cookies

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat the oven to 175.

Step 2

Chop nuts and chocolate.

Step 3

Start by beating the butter and sugar for 7 minutes, scraping down the sides.

Step 4

Slowly incorporate eggs and beat on medium for 45 seconds.

Step 5

Add remaining ingredients all at once (including mix ins).

Step 6

Leave the dough to hydrate in the fridge overnight. This allows the flour to fully absorb the moisture from the wet ingredients.

Step 7

Cook for 12 min.

Step 8

Cool on baking sheet for 5 minutes, then transfer to wire cooling rack.