Redbud Maple Cakes Ⓥ

Known by indigenous people as mskobaskbegit meweyak, these dense, sweet, zesty cakes are a hearty, delicious way to start the day.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 375°F.

Step 2

Mix all ingredients excluding redbud blossoms with a wire whisk—or with an electric mixer on medium/high—for two minutes.

Step 3

Gently fold in blossoms until evenly mixed.

Step 4

Fill greased muffin tins ¾ up, bake for 25-30 minutes.

Step 5

Garnish cakes with fresh redbud blossoms and leaves.

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