Elk Green Chili

Holiday recipe found in "Fruita Living" Dec. 2022 magazine. Serve with cheese quesadillas

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Step 1

Combine chilies & tomatoes in blender & pulse 8-10 times.

Step 2

In a large pot, add 1 tsp oil, diced garlic & shredded elk roast

Step 3

Heat on medium & stir until garlic is softened

Step 4

Add chili/tomato mixture & stir

Step 5

Add box of beef broth

Step 6

Add 1 tsp salt & pepper & stir

Step 7

Bring to a boil & reduce heat to low