Nutrition balance score
Great
Glycemic Index
43
Low
Glycemic Load
15
Moderate
Nutrition per serving
Calories207.7 kcal (10%)
Total Fat3.9 g (6%)
Carbs35.7 g (14%)
Sugars7.3 g (8%)
Protein8.7 g (17%)
Sodium728.5 mg (36%)
Fiber7.8 g (28%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
No instructions yet
Notes
1 liked
0 disliked
Delicious
Makes leftovers
