Better Than Takeout 20 Minute Peanut Noodles with Sesame Halloumi - Half Baked Harvest

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Step 1

Servings

Step 2

6 servings

Step 3

1. Bring a large pot of salted water to a boil. Cook the noodles according to package directions. Drain.

Step 4

2. Meanwhile, combine the peanut butter, soy sauce, sesame oil, honey, chili paste, curry paste, ginger, garlic, and 1/2 cup water. Pulse until combined and smooth. Pour the sauce over the hot noodles. Add the lime juice, basil, cilantro, carrots, bell peppers, mangos, and edamame. Toss to combine.

Step 5

3. Heat the sesame oil in a large skillet over medium heat. When the oil shimmers, add the Halloumi and cook until golden, about 5 minutes.

Step 6

4. Divide the noodles among bowls and top with Halloumi. Enjoy!