Baked Ziti

I added Italian sausage instead of ground beef, and it came out great!

Used Carbone’s Spicy Vodka sauce as the marinara - so good, a favorite of my husbands

Really good

I don’t think it’s possible to get a great photo, but it was impossible not to get a good bite. This was SO good. I used ground turkey instead of beef, gluten free penne because it’s damn impossible to find gluten free ziti, and I tripled the amount of ricotta, because you can’t have enough ricotta. SO DANG GOOD!

this baked ziti was so delicious and easy to make! I used a 15 oz container of ricotta and spread half of the ricotta on the 1st layer with the other cheeses and then on top of all the pasta with the rest of the cheeses. This also is great as leftovers too!

Good recipe! Made my own sauce and used shells instead of ziti.

It was really good but I added more hamburger meat and I couldn't find the ricotta so I didn't use it but overall really good.

My kids loved this. They said I should make this all the time. It was cheesy and delicious.

Love it!

Easy & delicious. This is definitely on rotation at my house now. I added more ground beef to mine because America.