Nutrition balance score
Great
Glycemic Index
50
Low
Glycemic Load
19
Moderate
Nutrition per serving
Calories515.5 kcal (26%)
Total Fat17.3 g (25%)
Carbs37.4 g (14%)
Sugars16.1 g (18%)
Protein58.1 g (116%)
Sodium244.7 mg (12%)
Fiber9.3 g (33%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
½ cupwater
pure, or organic green or white tea, cooled
½ cuplite coconut milk
0.5lime
juice of, or lemon
½ cupfrozen banana chunks
½ cupfrozen raspberries
1 small handfulfresh mint
1 pinchHimalayan sea salt
optional
1 scoopcollagen peptides
high quality
1 scoopprotein powder
high-quality
1 tspmaca root powder
gelatinized
1 Tbspground flaxseeds
1 handfulbaby greens
fresh organic, spinach, kale, swiss chard, etc
0.5 TbspMCT oil
ice
optional
Instructions
Step 1
Add all ingredients (except collagen powder) to blender and process until smooth. Add collagen powder and process briefly until combined with rest of ingredients.
Notes
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