Meat Loaf

This recipe has been in my family for over 45 years, I know everyone makes there's differently. The recipe is a very large serving since my family is very big, but you can easily cut the portion in half for 4-6 people.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Mix everything together, if it seems to moist, add more bread crumbs, if it seems dry, add a little milk.

Step 2

If you want to see if it tastes good, make a little round ball flatten it, put it on some foil, and put it in the oven for a few minutes, till it is cooled. Then if you need to adjust, taste accordingly.

Step 3

Form it like a half of football and put it in a 9x13 pan. Bake at 350 for 1 1/2 to 2 hours, or till done.