By Stacy’s table
Kimchi Jjim
7 steps
Cook:15min
Add regular&silky tofu to
heartwarming, savory Kimchi jjim •_•🤍
Updated at: Thu, 17 Aug 2023 06:41:36 GMT
Nutrition balance score
Good
Glycemic Index
36
Low
Glycemic Load
9
Low
Nutrition per serving
Calories411 kcal (21%)
Total Fat23.5 g (34%)
Carbs24.9 g (10%)
Sugars13 g (14%)
Protein29.5 g (59%)
Sodium1464.7 mg (73%)
Fiber3.4 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
Step 1

Mix ingredients
Step 2

Cut the meat into a bite size
Step 3

Cut the veggies into a bite size
Step 4

Slice tofu&silky tofu
Step 5

Roll pork with kimchi
Step 6

Put the rolled pork, onion and kimchi juice and pour water and boil
Step 7

Add tofu, green onions and simmer
Notes
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