
By Stacy’s table
Kimchi Jjim
7 steps
Cook:15min
Add regular&silky tofu to
heartwarming, savory Kimchi jjim •_•🤍
Updated at: Thu, 17 Aug 2023 06:41:36 GMT
Nutrition balance score
Great
Glycemic Index
35
Low
Glycemic Load
8
Low
Nutrition per serving
Calories371 kcal (19%)
Total Fat21.1 g (30%)
Carbs22.2 g (9%)
Sugars11.7 g (13%)
Protein26.7 g (53%)
Sodium1473.2 mg (74%)
Fiber3.9 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
Step 1

Mix ingredients






Step 2

Cut the meat into a bite size


Step 3

Cut the veggies into a bite size



Step 4

Slice tofu&silky tofu


Step 5

Roll pork with kimchi

Step 6

Put the rolled pork, onion and kimchi juice and pour water and boil



Step 7

Add tofu, green onions and simmer



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