Nutrition balance score
Great
Glycemic Index
59
Moderate
Glycemic Load
39
High
Nutrition per serving
Calories421.7 kcal (21%)
Total Fat17.2 g (25%)
Carbs65.6 g (25%)
Sugars32.3 g (36%)
Protein11.9 g (24%)
Sodium91.6 mg (5%)
Fiber10.5 g (37%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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