By Caroline Williams-Weir
Coconut Apricot Grain-Free Granola
4 steps
Prep:6minCook:14min
Updated at: Thu, 17 Aug 2023 13:16:15 GMT
Nutrition balance score
Unbalanced
Glycemic Index
24
Low
Glycemic Load
4
Low
Nutrition per serving
Calories280.5 kcal (14%)
Total Fat22.5 g (32%)
Carbs17.7 g (7%)
Sugars9.6 g (11%)
Protein2.5 g (5%)
Sodium35.4 mg (2%)
Fiber5.3 g (19%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Preheat the oven to 300°F (149°C) and line a baking sheet with parchment paper.
Step 2
In a medium-sized bowl add the coconut flakes, dried apricots, melted coconut butter, maple syrup, cinnamon and sea salt. Mix well.
Step 3
Place the mixture on the prepared baking sheet and flatten it out with the back of a spoon. Bake for 14 minutes, stirring halfway through.
Step 4
Let it cool on the baking sheet for 5 to 10 minutes. Serve and enjoy!
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!
