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Chili lime Salmon quinoa bowls with cliantro tomatilo lime dressing
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Bonnie Allen
By Bonnie Allen

Chili lime Salmon quinoa bowls with cliantro tomatilo lime dressing

Updated at: Thu, 17 Aug 2023 07:38:22 GMT

Nutrition balance score

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Instructions

Step 1
Directions: add all ingredients in a ziploc and marinate for 30 minutes. Spices in 1/2 tsp's
saltsalt
cumincumin
garlic powdergarlic powder
olive oilolive oil1 Tbsp
Lime juiceLime juice
Salmon filetsSalmon filets3
paprikapaprika
pepperpepper
chili powderchili powder
Step 2
Cook in pan 3 to 5 minutes each side.
Step 3
Dressing: add to blender/or hand blender cup: ½ to 1 ½ jalapenos seeded and rinsed, a handful or so of cilantro 3-4 tomatillos, peeled and quartered, 1 cup yogurt, juice of 1 squeezed lime, 1 tsp garlic, s and p to taste. Can add a dash of the previous spices to taste
Step 4
Add all ingredients to serving bowls.
black beansblack beans
Green PepperGreen Pepper
tomatoestomatoes
QuinoaQuinoa
ChickpeasChickpeas
Step 5
Top with cooked salmon and drizzle with dressing.

Notes

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