Nutrition balance score
Unbalanced
Glycemic Index
14
Low
Glycemic Load
1
Low
Nutrition per serving
Calories56.2 kcal (3%)
Total Fat1.7 g (2%)
Carbs7.7 g (3%)
Sugars2.1 g (2%)
Protein4.1 g (8%)
Sodium856.6 mg (43%)
Fiber0.7 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Defrost and peel shrimp. Place in bowl with fresh squeezed lime juice. Let soak for 30min to 1 hour.
Step 2
Chop cucumber and red onion. Place into final serving dish.
Step 3
Blend tomatillo, salt, cilantro, lemon juice, and chiles.
Step 4
Add shrimp and lime juice, and blended vegetables to final serving dish.
Step 5
Serve with tortilla chips or tostada's.
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