Chicken Pasta

I made fresh pasta, the time of the recipe is referring to bought pasta:) Feel free to rate it:)

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Cut the chicken breast in mouth fitting pieces

Step 2

Put the pieces in a bowl, add the ingredients and mix them

Step 3

Let it marinade for abt 20mins in the fridge

Step 4

Cut the champignons vertically and the tomatoes into 4 pieces each

Step 5

Give the olive oil into a pan, wait until it‘s hot to fry the champignons and the chicken

Step 6

Let them fry for a few minutes

Step 7

Cook your preferred pasta now

Step 8

Give the tomatoes into the pan, when they begin to get soft add the heavy cream, Optional: you can add chili flakes or pepper into the sauce

Step 9

When the sauce gets creamy add the pasta and 2 tablespoons of pasta water into the pan

Step 10

Add the parmesan and stirr the sauce at low flame

Step 11

Bon appetit:)