By Jenna Urben
Sweet Potato Chili Recipe
5 steps
Prep:5minCook:45min
This sweet potato chili recipe is easy to make, wholesome, and full of flavor! It comes together in one pot, in just under 1 hour.
Updated at: Thu, 17 Aug 2023 12:00:05 GMT
Nutrition balance score
Great
Glycemic Index
50
Low
Glycemic Load
17
Moderate
Nutrition per serving
Calories222.9 kcal (11%)
Total Fat6.1 g (9%)
Carbs33.8 g (13%)
Sugars4.4 g (5%)
Protein9.8 g (20%)
Sodium782.4 mg (39%)
Fiber8.1 g (29%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Warm avocado oil in a large pot over medium heat and sauté the onion for 5 minutes, until translucent.
Step 2
Add the sweet potato and cook for another 5 minutes.
Step 3
Season with chili powder, cumin, paprika, garlic powder, salt, and pepper. Stir in remaining ingredients then bring to a simmer.
Step 4
Let cook, uncovered, for about 25 minutes, stirring occasionally.
Step 5
Once thickened to desired consistency, taste and adjust seasonings, if needed. Serve warm!
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Notes
2 liked
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Easy
Go-to
Makes leftovers
One-dish
