Garden Party Pasta Sauce
100%
1
Nutrition balance score
Great
Glycemic Index
26
Low
Glycemic Load
5
Low
Nutrition per serving
Calories423 kcal (21%)
Total Fat36 g (51%)
Carbs18.2 g (7%)
Sugars5.1 g (6%)
Protein14.1 g (28%)
Sodium438.5 mg (22%)
Fiber6.9 g (25%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
Step 1
1. Add the vegetables to a pan with the oil and sauté for 10 minutes until tender. 2. Blend the walnuts, nutritional yeast, salt, maple syrup, ACV, herbs, water, & oat milk until smooth and add to the pan with the vegetables. Stir on low heat until warmed. 3. Serve with cooked pasta and the fresh chopped spinach on top.
Notes
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