Quinoa Bowl
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Ingredients
7 servings
¼ cupred onion
small, diced
1yellow sweet pepper
diced
0.5red sweet pepper
diced
0.5green sweet pepper
diced
1fresh serrano chile pepper
thinly sliced
1clove garlic
minced
2roma tomatoes
diced
1 x 11 ounceready-to-eat black-eyed peas
package, steamed, rinsed and drained, or one 15-ounce can black-eyed peas, rinsed and drained
¼ cupseasoned rice vinegar
sea salt
pepper
freshly ground
1roma tomato
sliced, optional
Instructions
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