Roll up lasagna

Updated at: Thu, 17 Aug 2023 08:49:35 GMT

Step 1

Preheat oven to 350.

Step 2

Spread enough pasta sauce in the bottom of a 9x13 pan to lightly coat. Set aside.

Step 3

Cook lasagna noodles in a large pot of water until al dente, according to package directions.

Step 4

Meanwhile, in a medium bowl, add egg and lightly beat.

Step 5

Add ricotta cheese, pepper, salt, and garlic salt and mix well.

Step 6

Stir in ⅔ cup grated Parmesan, ⅓ cup grated Romano, 2 cups of shredded mozzarella, and 2 tablespoons of chopped parsley.

Step 7

Lay out cooked lasagna noodles on 2 baking sheets.

Step 8

Evenly spread a thin layer of cheese mixture down the center of each noodle.

Step 9

Spread a spoonful of the meat sauce down each noodle, on top of the sauce.

Step 10

Roll each noodle up, jelly roll-style, and place seam side down in prepared baking dish.

Step 11

Top the roll ups with remaining sauce.

Step 12

Sprinkle with remaining cup of mozzarella cheese, ⅓ cup grated Parmesan, and 1 tablespoon chopped parsley.

Step 13

Loosely tent with aluminum foil and bake for 35 minutes.

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Kid-friendly

Makes leftovers

Special occasion