Rose Elliot Lentil and mushroom bake

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Step 1

Cook onion in oil 5 minutes or until soft Add lentils and stock. When cooked, add lemon juice and marmite . Meanwhile, cook sliced mushrooms in oil until soft Put mushrooms in oven dish Cover with lentil mix Cover top with breadcrumbs and grated cheese, sprinkle with paprika if you like. Cook at 180deg until topping is crunchy Serve with veg or salad