Spaghetti with Prawns and Rocket

A delicious and easy prawn spaghetti.

Great

% Daily Values based on a 2,000 calorie diet

Step 1

In a large pan of salted boiling water, cook the spaghetti.

Step 2

Heat the extra virgin olive oil in a large frying pan, toss in the finely chopped garlic and the chilli.

Step 3

Fry the garlic and chilli a bit, add the prawns and sauté them.

Step 4

Turn the prawns and sauté them on the other side. When it begins to colour, add the white wine.

Step 5

When the wine evaporates a little, add the tomatoes cut in half, and simmer for a couple of minutes.

Step 6

When the pasta is ready, drain it and reserve a little of the cooking water.

Step 7

Add the spaghetti with the sauce, add the lemon juice, add half the chopped rocket.

Step 8

Add a little of the spaghetti cooking water the sauce is too dry.

Step 9

Divide between 2 plates and sprinkle with the grated lemon zest, a bit of ground pepper and the rest of the rocket leaves.