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Ingredients
4 servings
1 poundchicken breast cutlets
1 teaspoonsalt
divided
½ teaspoonground pepper
divided
2 tablespoonsextra-virgin olive oil
divided
1 poundgreen beans
trimmed
4 clovesgarlic
thinly sliced
1 teaspoongrated lemon zest
1 teaspoonfresh thyme
chopped, plus leaves for garnish
¼ cupunsalted chicken broth
¼ cupdry white wine
1 tablespoonlemon juice
¼ cuppine nuts
toasted
lemon wedges
for garnish
Instructions
Step 1
https://www.eatingwell.com/recipe/275770/lemon-garlic-chicken-with-green-beans/
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